Kashkaval Cheese

Valley Farm Kashkaval Cheese is made from a recipe that guarantees quality, taste, texture, smell and freshness.

Category: Cheese

Additional information

Ingredients	Cow Milk, Natural Fresh Pasteurized, Rennet, Salt, Starter
You might like to know	Fat in dry matter bases 45% Reserved chilled between 1 & 5 °C Proudly Lebanese.

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