Cheese Akawi

Valley Farm Akkawi Cheese is a soft, salty middle made from cow’s milk with a crumbly texture that melts when heated.

Category: Cheese

Additional information

Ingredients	Cow Milk, Natural Fresh Pasteurized, Rennet, Salt
You might like to know	Fat in dry matter bases 43% Reserved chilled between 1 & 5 °C Proudly Lebanese.

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