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Valley Farm Halloumi Cheese is a semihard, unripened, and brined cheese with a slightly spongy texture. Its flavor is tangy and salty with a satisfyingly chewy texture. It has no rind.
| Ingredients | Cow Milk, Natural Fresh Pasteurized, Rennet, Salt |
|---|---|
| You might like to know | Fat in dry matter bases 43% |
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